Deep Fried Macaroni with Meat
1 1/2 cup macaroni, cooked as per instruction and drained
1/2 lb ground beef
3 tbs vegetable oil
3 garlic and 2 shallots, thinly sliced
4 tbs water
1 carrot, julienned
1 large tomato, cut into 8
1/4 cup ketchup/tomato sauce
Salt and sugar to taste
1. In a large wok or pan, brown ground meat. Drained excess fat and set aside.
2. Heat the oil in the same wok and sauteed garlic and shallots until brown and add water and all other ingredients except macaroni. Stir well and taste.
3. Lastly add macaroni and stir occasionally.
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8 comments:
im so in love with macaroni..yum2..wanna try!
Selamat mencuba my fried macaroni recipe lavenderlover! I hope ul like it. :)
Never tried fried macaroni before. Looked delcious.
Just love fried macaroni, my granny used to make this. Nostalgic..hehe with meat sounds great.. but no too much, health awareness..
oh girl, i used to eat this all the time as a child. i love it. it's sooo basic but can really fill the place when there's little time to make a refined meal! :)
Bren
Flanboyant Eats
http://www.flanboyanteats.com
Kak Siti, cubalah. Senang and sedap. :)
Aesh, you can always use ground turkey instead of ground meat. :)
Bren, you got that right girl! ;)
You had me at Deep Fried...
Looks like a tasty meal for now and then when time is short to cook.
Amateur Cook, yes it is tasty and doesn't require much cooking or ingredients. Just the way I like them! :)
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