After the kitchen disaster experience with my supposedly Pandan Chiffon Cake, I decided to make these tiny, fluffy, sweet thang.
What are they? Well my friends, that is where you come in and guess. I do however have told a few of you what they are so I would really appreciate if you dont tell. Yet. Ok? But you can still pick which set of pictures should I use for the recipe. I kind of gone a bit too excited about them that I took 2 set of pictures using different props and lighting.
So, come all and join in the fun of guessing game and choosing pictures.
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16 comments:
Farina,
the name for this kuih showing when I put my cursor on the picture. Can I cheat? hehehe
oh my god! really? hahah. gotta rename then.
Kak Farina,
apam?
I know I know!! but I won't tell hehe (since u told me earlier) he
Eeek! I know what they are! Should I say the answer?
Anyway I pick picture no. 2.
I pick the first pix .. as for the name of the kueh .. I'll stick with tiny fluffy sweet thang! .. :D
I guess its kuih bahulu and I pick pix 2.
hmmm...nk kata apam, xde kelapa.
tp mungkin abg nie xmo letak gamba kelapa...sbb kalo de kelapa, confirm its apam...ekekekekekek
i prefer 1st pic...tp apa salahnye letak both pic?? ;)
Bahulu?
Why must choose, just leave both of them here. Both look scrumptious!
Ha i agree with mamafami. Both of them look gr8.
Both sets of pictures look nice. You are making si fu very proud. LOL.
Next time I teach you how to do photo albums like mine, more $$$. ;)
...some more complete with red blue diamonds and rubies, very dahsyat. LOL.
Farina - I like them both - kuih bahulu ke?
Becky, it may look tembam like apam but its not. thanks for playing. ;)
Jannie, thank u for not telling. hehe.
Munira, yup you got it right girl. You like no.2?
Envy, maybe i should change the name to tiny fluffy sweet thang. lol.
Gert, betul lah tu. ;)
Awa, apam belum balajar buat lagi. :P There are more pics fr both sets, actually they are 3 sets. Thats why gotta choose 1.
Mama, yes bahulu. Penuhlah my post with pics if i use both sets. lol.
Kitchen flavours, thank you. I might use some pics fr both sets.
BeeYinn, you like? Thank you! I was surprise with the pics too. Cant believe they look so 'sexy'. I dont have the real stones on my fingers so jadi props for my food pun jadilah. Dahsyat jangan tak dahsyat!
Maya, yes its bahulu. ;)
i love this sponge cake! I also like the goldfish version and even the kuih cara shapes. Nowadays, you can't find good quality baulu which so fragrant with crunchy outer layer but sinfully soft inside...:-D Gee, i'm craving for one now~ :-\
Pixen, i like the goldfish shape too! The best bahulu is of course made the traditional way with wood burning stove and all. ;)
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