Monday, March 30, 2009

Egg Rendang - Rendang Telur

Egg rendang telurAfter I made Beef Rendang recently, I found that Ummi fr Home Sweet Home made Egg Rendang and being typical me, when I just learned about making something new, I tend to make them a lot. I Immediately boiled some eggs and decided to take it up a notch by deep-frying them too. I love to deep-fry hard-boiled egg. I have done it for my Sambal Telur / Egg Sambal before.

I must say this Egg Rendang / Rendang Telur is the easiest rendang to make. Unlike beef or chicken rendang that take hours to make/cook, this Rendang Telur takes less than an hour. That may sound long to some but if you have ever made rendang before, any kind of rendang that is, it will take hours to get them 'blend' together. So if you are running out of time or just to want a rendang dish but like me, too lazy to make something tedious, do give this Egg Rendang / Rendang Telur a try.

Egg Rendang / Rendang Telur
serves 2-3

3-4 eggs, boiled and de-shelled
1 tsp sambal oelek
1 tsp coriander powder
2 shallot, thinly sliced
1in ginger, thinly sliced
1 garlic, thinly sliced
2-3in lemongrass, thinly sliced
1 tsp turmeric powder
1 small can coconut milk
1 tbs kerisik
Salt and sugar to taste

1. In a pot, heat some oil on medium heat and deep-fry the eggs until brown. The outer skin would get a bit wrinkly. Keep turning them until all sides are brown and wrinkly. Set aside.

2. Heat oil in a different pot and add in the sliced ingredients. Fry till fragrant.

3. Add in sambal oelek, lemongrass, coriander powder and turmeric powder. Stir well.

4. Add in coconut milk, salt and sugar and mix well.

6. Stir continuously and let the rendang cook on medium heat until almost dried and add in kerisik and eggs.


MamaFaMi said...

Mama lom pernah cuba buat rendang telur ni. But if I were to try, I don't think I'll fry the egg sebab paling ma malas nak buat ialah goreng telur rebus. Takut meletup. Hihihi.... Anyway, your rendang telur nampak menyelerakan sekali...

MamaElla said...

Telur Rendang is a nice dishes and yet very simple...put more kerisik kelapa will make the taste even delicious :-)

Maya said...

My mom always made rendang tahu. first time I hear about rendang telur. This would be a hit in my house!!!

Bits of Life 'n' Taste said...

Hi Farina, this simply appetizing... I love rendang telur too!

Cat Cat said...

Aisey, tengah diet ni - rendang-rendang ni yang leceh ni. Tengok gambar dah meliur... Tunggu ko... Habis diet nanti, gua hentem rendang kuat kuat.

Yatie_T said...

Hi Farina,
I never tried rendang telur before but it sure does look good and easy to make it. I also suka goreng telur rebus.... nampak comel sikit kan.

Salt N Turmeric said...

Mamafami, I pun ngeri jugak minyak panas tu but since i just love fried stuff, kenalah guna tudung periuk or something when i was putting the egg in the hot oil. :)

MamaElla, im sure you can just add more kerisik to it. Next time il def add more.

Maya, rendang tahu? Wah itu first time i dengar tu. Camne ye rasa dia?

BoLnT, you knew abt rendang telur? I actually never even heard of it until i went to Ummi's blog. lol.

Cath, tengah diet still boleh indulge once a week kan? ;)

Yatie, memang senang aje nak buat. I dunno why i prefer telur rebus goreng. Well, i love egg in all shapes actually. lol.

tigerfish said...

Yum yum....spicing up the eggs :)

HomeKreation said...

Salam Farina. Emmm... telur rendang - never tried/eaten before. Must be nice to go with nasi lemak...!

Salt N Turmeric said...

Tiger, yalor. :)

salam Roz. Cubalah buat nanti mesti nak kena buat selalu. ;)

noobcook said...

I dun usually eat hard boiled eggs but soaked in rendang gravy, I think I will go for second helpings ;)

Kitchen Flavours said...

Wow spicy and saucy....

Cynthia said...

Well I've learnt something new. I didn't know that one could make egg rendang.

Jo said...

Yummy! I haven't heard of rendang telur but would this be pretty similar as "sambal telur"

Salt N Turmeric said...

Wiffy, I wouldn blame you if you go for 3rd helping even! lol.

Thanks Lubna.

Cynthia, we learn something new every day dont we? ;)

Jo, yelah lebih kurang like sambal telur. :)

Sophie said...

I'm the same way when it comes to making new things :). This looks crispy and delicious!

Manis said...

blum try buat ni telur rendang.. mesti kena try one fine day.. love all yr recipes babe.. keep doing it!

Salt N Turmeric said...

Hi Manis

welcome to salt n turmeric! I pun tak pernah buat since tht time. kerisik dah habis. Malas nak buat lagi. lol. Tunggu lah nanti kalau ada anybody nak makan, I akan buat. ;)

Rendang Connection said...

Untuk pemesanan rendang online boleh dibuka lezat, cepat dan ringkas.. terimakasih!