Wednesday, May 4, 2011

Deep Fried Macaroni with Meat - Recipe


Deep Fried Macaroni with Meat

Sephra 16'' Select Home Fondue Fountain Ships Free

1 1/2 cup macaroni, cooked as per instruction and drained
1/2 lb ground beef
3 tbs vegetable oil
3 garlic and 2 shallots, thinly sliced 
4 tbs water
1 carrot, julienned
1 large tomato, cut into 8
1/4 cup ketchup/tomato sauce
Salt and sugar to taste


1. In a large wok or pan, brown ground meat. Drained excess fat and set aside.
2. Heat the oil in the same wok and sauteed garlic and shallots until brown and add water and all other ingredients except macaroni. Stir well and taste.
3. Lastly add macaroni and stir occasionally.


9 comments:

lavenderlover said...

im so in love with macaroni..yum2..wanna try!

Salt N Turmeric said...

Selamat mencuba my fried macaroni recipe lavenderlover! I hope ul like it. :)

funnyaccent said...

Never tried fried macaroni before. Looked delcious.

aesh came said...

Just love fried macaroni, my granny used to make this. Nostalgic..hehe with meat sounds great.. but no too much, health awareness..

Bren Herrera said...

oh girl, i used to eat this all the time as a child. i love it. it's sooo basic but can really fill the place when there's little time to make a refined meal! :)

Bren
Flanboyant Eats
http://www.flanboyanteats.com

Salt N Turmeric said...

Kak Siti, cubalah. Senang and sedap. :)

Aesh, you can always use ground turkey instead of ground meat. :)

Bren, you got that right girl! ;)

Amateur Cook said...

You had me at Deep Fried...
Looks like a tasty meal for now and then when time is short to cook.

Salt N Turmeric said...

Amateur Cook, yes it is tasty and doesn't require much cooking or ingredients. Just the way I like them! :)

yvs vamsi krishna said...

Thanks for posting the full details,its really a good information
veg manchurian recipe